JELLY DONUT WITH PEANUT BUTTER GLAZE
1/2 cup buttermilk, warmed
1 package rapid yeast
1/2 teaspoon sugar
1/4 cup mashed potatoes
1 cup cake flour
1/4 teaspoon salt
1/8 cup sugar
1 tablespoon vegetable oil
1/2 teaspoon vanilla extract
2 cups vegetable oil (enough to coat 1 inch of pot)
1/2 cup grape jelly or jam
2 tablespoons butter
3/4 cup milk
1/4 cup peanut butter, creamy
1 cup powdered sugar
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